Tilbury House Publishers
12 Starr Street
Thomaston, ME 04861

1-800-582-1899

info@tilburyhouse.com

Book Catalogs

Fall 2019

Winter 2020

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Eating in Maine

In EATING IN MAINE, by Jillian and Malcolm Bedell, you’ll discover places and plates old and new under the expert guidance of the authors, who bring a unique Millennial Generation perspective to the Maine food scene. Month by month, the Bedells dish great Maine food, and their tastes are as wide-ranging as this book. Restaurant reviews range from Dysart’s Truck Stop to Fore Street, from Fat Boy Drive-In to Duckfat. Recipes range from a riff on the Maine Italian sandwich to Spicy Lamb Meatballs with Roasted Golden Beets and Moroccan Couscous. Returning to Maine after four years in Mexico, Malcolm and Jillian found an exploding, cosmopolitan new cuisine that complements but does not eclipse traditional Maine fare. They love and celebrate it all, and so will you. Leave your GPS at home and let your stomach and this book guide you to the great food of a Maine year.

 

Available wherever books are sold.

Promo: https://www.youtube.com/watch?list=PLWIJapLTUGKZaRvXB1c2mD4GiRU6ruTeH&v=fR8jPLTiGqw